We ate here during the Greenbrier classic golf tournament week on the Fourth of July. We did not have a reservation and were happy to wait an hour for a table for our larger party.
Outstanding bar service and bartender. We had several drinks and he was attentive and very pleasant.
Our door seating was so nice on an unusually cool July evening. We enjoyed corn hole in the garden and drinks while we waited.
No bread served before or during meal. This seems a bit stingy at the price of $20 for a bowl of ravioli. Bread would be a nice touch
Price. Would seem reasonable if there was a little faster and attentive service. Food was ok but not spectacular.
Service. Very slow. By the time we were seated it was closer to 8 so it was slowing down with a lot of empty tables. Not sure what took so long in kitchen. We didn't finish until 9:30 and put our orders in shortly after being seated.
Wish I could give better rating. Love this little town and garden seating was gorgeous but service and food quality brings down overall grade. We actually had better service and food quality at the drive in up the street the next day. See my other review.