We decided to give Cameron's a try for lunch one Sunday. We have eaten in that very same spot over the years, and Cameron's has made a huge improvement in both decor and food. I ordered the macaroni and cheese with crab meat. It was a generous portion, and nice and hot, right out of the oven. My husband ordered the chicken pot pie. We both just stared at it when the waiter brought it to the table. The only word that I can use to describe its size, is tiny. I have never seen a pot pie so small, unless it was a frozen Swansons'. It was very good though, my husband enjoyed it, the dish was deep, but measuring across it couldn't have been more than 4" at the long side of the oval. The difference in size was surprising, from mine to his. We ordered dessert which was very good. My husband ordered the pineapple upside down cake and I ordered a apple/cranberry cobbler. There again, my dessert was large, my husband's was not. We enjoyed our lunch, but we fell that the pricing should somehow reflect the size of the portions.
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