We love Spaghetti Factory, but our latest stop has us wondering. Obviously SF is a value proposition, pretty tasty food for a low price.
My better half always orders the managers special half mushroom, half Mizithra. Aside from smaller portions than usual, she found the mushrooms sliced thinly not their usual chunky style, and there were seven slices in her portion . She said it was just not as expected.
I always get the baked chicken and Mizithra... I got a really small portion of spaghetti much smaller than usual, and the chicken was just rubber. In the past it was a tasty seasoned breast, very tender. This visit it was so rubbery I got tired of chewing each bite... It was horrible...as cheap chicken breast go...
Service was very good as always but I think someone is trying to save a few cent per meal, changed suppliers or cooking processes for the worst. Too bad.
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