Located in the Fairhaven area of old Bellingham, this is a terrific steakhouse. There is a tiny bar upstairs and three levels in the restaurant. We both enjoyed the 8 oz filet with a hot baked potato (not just warm). We appreciated the fact that even on the Friday night they didn't rush us through dinner by bringing the food quickly. We like pinot noir. The wine selection provided a nice selection. Our server was excellent. It's obvious the staff are well trained.
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