We found the restaurant on Yelp. Followed the GPS to an old white building. The restaurant closed in 15 minutes and we thought we would give it a try anyway. Walked into an average looking restaurant. Met by Sibby herself who exudes sunshine and considered it no problem to take us in at the last minute. Ordered the barbecued brisket. Yes there is fat on the edges but not 30 percent as one rated it. Man oh man does this barbecue and sauce go together. Best we've had in years. Coleslaw tastes like something you picked out of your own garden. Most restaurants soak it sugar and mayo...not here. Mac and cheese is great. Sweet potato mash was wonderful. If we are in the area we will be coming back for more.
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