We had dinner at Fire & Vine with friends. It's a bit pricey, but we thought it would be worth it. We were wrong. The atmosphere is very nice and the service was good. However, I ordered the pork chop, which turned out to be a three-inch cube of pork that was difficult to cut, even with a sharp knife. It was also equally difficult to chew. My friends ordered a beef dish and had to send it back twice because it was not cooked properly. They finally gave up and ate it. We would not go back.
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