This is my favorite place in DC for a slice. It's the reheating, after the initial baking, that makes the slices so good.
The white pizza is loaded with fresh garlic and is wonderful. As a fan of NY style pizza, I really enjoy the plain cheese as well.
As a bit of trivia, the restaurant is referenced in a Grisham novel, albeit as the cheap pizza restaurant at the mall, but more importantly, their employee Pedro won an award for the Best Pizza in DC in 2002.
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