We are frequent guests at the Inn at Vaucluse Spring, but last month we rented out the entire Inn (15 rooms) for a birthday party for my husband. The owners and staff at the Inn went out of their way to make the weekend perfect. The owners, Barry and Neil, worked with me to plan special activities and amenities. The chef, Adam, exceeded even his amazing prowess to create Friday and Saturday night dinners that were exquisite. The entire staff, including Michelle and Rhiannon who so graciously served our meals, took a special interest in making the weekend memorable. I heartily recommend the Inn as a place to gather with family or friends for that special weekend.