We are back home in Chicago, this was one of my to-do-list notes
so here I go.
We were a part of 4 and came to Vinifera during restaurant week.
We sat inside and ordered from the restaurant week menu.
It looked nice but it took long time for first course
of salads salads had no cranberry but menu had it included.
The tomato soup was too salty and too spicy
and then it took way too long for our main courses,
and once they came they were quite salty
while one plate with snapper wad also dry
and appeared overcooked.
Our server was nice, but although we told him
food was not OK, no manager showed up to talk to us.
However an arabic looking man with a heavy accent
went to an adjacent table where something was also wrong,
maybe it was a good thing he didnt come to us
as he didn't seem helpful nor did he sound able
to communicate but instead sounded harsh and stern,
the least we wanted was insult to injury.
Overall, we were very happy with other restaurants
in the Reston area, but unfortunately not Vinifera,
which we're afraid we cannot recommend any more.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.