Monday lunch is always very quiet and it was here too. The service was professional yet not over powering, a change from the flower drum. Three for lunch and the Peking duck for $70 was more than enough for all of us. The service was a treat with the waiter carving the duck in front of us wearing white gloves.
Added a few vegetables and rice, perfect meal.
Overall high end Chinese and worthwhile, will be back again thank you
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