Wabi is a terrific restaurant. Food is excellent, with the price justified by the intricacy and novelty of the courses. Try the tasting menu: we go for a combination of vegetarian and deluxe which works really well. As an occasional treat, Wabi is hard to beat, although the main pleasure in the food is still the novelty value so we wouldnt want to visit too often. Downstairs is a cocktail bar that serves excellent, London quality cocktails and becomes extremely busy on Friday and Saturday night. And I mean EXTREMELY busy! The bar staff won't be rushed, and carefully avoid eye contact with increasingly irate customers. My suggestion would be to raise prices of cocktails (they are ridiculously cheap), and spend the extra money on staff training and more barmen. We recently gave up waiting and walked out after half an hour.
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