OK ish place but quite pricey for what it is. Myself and Delia were quite impressed with the starters and first course,but,things went downhill slightly when the main course arrived. I had slices of beef with salad, and the salad was 'so organic' that there was a little live maggot taking a stroll in amongst it. Needless to say,this put us off somewhat and the manager then refused to take this particular maggot infested dish from the bill ; although he did give us a couple of free rather large shots of limoncello. We probably wouldn't return, on the basis that the manager charged us for the maggot dish when he shouldn't have. It's a shame because the first 2 courses we had were quite tasty.
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