This is a more traditional restaurant which is not easy to locate as is in the streets away from the main drag but is well worth the visit.
It is very popular and had seen recommendations previously but is the first time we had managed to visit.
They do not take bookings and once I had been there I could see why as it is very popular with all ages.
If you arrive and there is not a table available you just wait at the bar and even though busy they seem to remember who is next to be seated.
We could recommend filet steak which was massive and cooked to perfection (approx 16 Euros each) which is cheap compared to other restaurants and much bigger and better quality. There is not a lot of choice on what you can have with it but I think what they cook is obviously good and keeps bringing people in.
I would definately return to this restaurant in the future.
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