Loved the atmosphere. The thought of eating in a place so steeped in history drew me in. We were here for Sunday brunch. I had smoked salmon Caesar salad and a crab & artichoke omelet. The salad was fresh and delicious, and the omelet was overstuffed with crab meat and artichokes! My husband had the duck spring roll and the egg & bacon burger. Again everything was cooked very well, and was very delicious. A little bit on the expensive side, but totally worth it!
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