Our second visit in a year was, again, a wonderful experience. Pleasant ambiance (we arrived early and enjoyed the view), good cocktails, fine wine and excellent food. Wait staff was very accommodating without being "stuffy." The pork belly and clam fritters were terrific. We will be back to introduce other friends to this "gem." Service was a little slow but we enjoyed the view while we waited.
If you own or manage The Restaurant at Patowmack Farm, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.