Couldn't get a reservation in the dining room due to reservations for Christmas dinner parties, but we were seated promptly in the bar area. It was actually fairly quiet and conducive to a pleasant dining experience. Service by Jeff was exceptionally prompt and courteous. Menu choices ran the gamut, and all looked well thought-out. Our table had the trout, ribeye and meatloaf. All were perfect: tasty, seasoned as they should be (the meatloaf had a hint of thyme - unusual but delicious), served promptly, hot, well presented. We hadn't been there for years, but will put Tuscarora on our regular rotation. Highly recommended.
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