The food was excellent! Everything tasted very fresh. The tomatillo and Mole sauce were the best I've ever tasted! We had the filet mignon appetizer along with the corn tamale both were outstanding in flavors. The presentations were beautiful. We finished with the tres leches cake which also was delicious. Cant wait to try other dishes! The appetizers were so filling that we went straight to dessert and couldn't even finish that. The name needs to be shortened and perhaps some local art on the walls. The bar also needs a fuller presentation so as not to appear skimpy. Overall loved it and have been recommending to many folks.
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