Yes, the spring rolls were great and the fried rice too. NIce selection of teas. But this review is not about the food, which seems to be good at all locations. This review is about how this location "gets it." From the moment you step in this restaurant you fell welcome. Your first impression is with the friendly staff at the door, then the waiter and bus boy could not have been more pleasant and enjoyable. They made a weekday luncheon a delight. Very helpful and attentive too. Even the management staff walking around were trying not to be discreet and were very polite. Will definitely try this restaurant when out that way.

While the portions are generally small and the prices are high, the food is absolutely delicious! We go for special occasions since it is pretty pricey but we always leave happy and satisfied.

Went there with client and other consultants after a long day of meetings. While they don't have a separate room for large groups (there were 10 of us), they did manage to put several tables together for us. Unfortunately, they didn't get enough tables into the space, so we were squished - making it hard to enjoy 'family style' dining.

Our server was attentive, but with only one server, she was overwhelmed at times. Long pauses between courses. Food pretty good good, but you might not like it if you don't like this style of spicy (red pepper) Chinese food.

Had reservations, no wait. We took advantage of the special - 2 soups, 1 appetizer, 2 entrees & 2 desserts for $39.95. We had excellent service. Sweet & sour soup, crab won tons & chocolate shot dessert were very good - entrees were beef & broccoli, which was almost too salty to eat, and kung pao shrimp, good. I will go back but ask which entrees have less salt!