Great service and help wait staff helped make the Blue Iguana a enjoyable experience overall, but the food wasn't great. We ordered the 'Crispy Fried Calamari' to start. The calamari was crisp and fresh, yet there was a pool of grease at the bottom of the plate that could have been easily dried before serving - as a result, we ate less than 1/2 the serving. The fish was well prepared, but the tomato ragout was less than appealing. Similarly, the peach cobbler contained fresh peaches, yet the 'cobbler' was more like a big block of spice cake on top of sauteed peaches than actual cobbler.
The restaurant itself is well maintained, clean, and easily accessible. There are some tables on the outside patio for those looking to enjoy the sun. Overall, an average experience.
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