Visited on a Friday night and did the "call ahead seating". We arrived at 6:00 p.m. and got immediately seated. Good thing we got there when we did, since there was a lot of people waiting afterwards. The restaurant is a bit noisy but not horrible. We had fantastic service by our waiter Patric. The bread basket was excellent and the butter they bring is to die for (similiar to the same bread basket as you get at Sweetwaters another chain in the same restaurant). We split the southwest egg rolls and the salad with steak. Both were exceptional but for the cost of the salad a larger portion might be warranted. We also split a bottle of wine. Tab came to $54. Only problem we had was another waiter (they work in teams) brought our check to us while we were still finishing out wine and before we asked for it. Felt like he was rushing us to turn the table. Patric immediately came over and apologized. When the other waiter brought us our charge slip for my husband's signature he swapped credit cards and brought us some other ladies credit card and gave her my husband's. Patric (the waiter) immediately rectified the situation and assured that our meal was properly charged to our credit card and retrieved our credit card. It was a really nice evening and it was a shame that a careless waiter made the evening end this way. That is why I could only give a very good for service and overall rating instead of an excellent. Will go back again.
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