From start to finish, everything about the Ivy Inn was exceptional. Our server, Jenny, was genuinely interested in making our meal memorable. She suggested her recommendations for both menu selections and wine, and was a delight to talk with. Both our appetizers, the tuna tartare and sweetbreads, we made to perfection. All of our entrees were wonderfully prepared. My daughter's barbequed quail, my son-in-law's pork, and my lamb duet were all beautifully done. The sticky toffee pudding for desert was the best I have ever had. The quaint atmosphere of the inn only added to our experience. I would highly recommend the Ivy Inn Restaurant as a very special ocassion choice for dining!
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