Arrived early on a Sunday morning and was immediately greeted by a young man who held the door open. Not a usual greeting for a strip mall restaurant. Location was bright and food was good, but possibly could use a couple of fixes.
I had the ham and tomato Eggs Benedict. The Eggs Benedict is served in a smaller plate on a larger plate that has fried potatoes and a ramekin of fresh fruit. The size of the smaller plate combined with the size of the eggs make it awkward to cut. Suggest putting the potatoes in the smaller plate and the eggs on the larger one.
The booths setup. Sat in a booth along the far wall and it seemed very tight. I'm "normal" sized 5'10", 195#, and I felt squeezed in there. I'll take a table next time, but the setup felt odd.
Food good, staff great, some weird minor details to work on, I would go back.
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