Is there a downside? Maybe that it is hard to discover,.....but easy to return to. Attention to detail was evident as soon as I entered and the wait staff was there instantly to seat me.
The tea was OK. The appetizers are nicely done, but the calamari could use some enhancing. The Garden rolls are translucent, crisp and fill the nose with Thai basil, complemented with an excellent peanut souce. The Pad Thai Thalay was a very pleasant surprise. The softshell crab atop a seafood Pad Thai made the day for me. The seasoning was as requested and I ate far more than I should and still had to bring some back to the hotel. The chef specials are worthy of testing. Each that I have tried were quite good.
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