I have been anxiously awaiting the opening of this place since their "coming soon" sign went up. We stopped in for a late dinner during the week and were surprised to find that they're open until 10. We were seated immediately and our waitress, Shannon, was as nice as she could be. She checked in on us often enough to know what we needed without being pesky.
The food was wonderful- definitely recommend their salsa trio as it comes with an interesting variety of flavors. I had a chimichanga stuffed with chicken and salsa that was very well made- soft, warm tortilla inside, crispy perfection outside with well-seasoned shreds of meat in every bite. I have also had the black bean soup at the Fairfax location and could not stop thinking about it for days. It is somehow thick and creamy but not heavy on your stomach.
This is the greatest spot to pop in for a hot dinner on the fly.
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