The downstairs part was too elaborate for us so we went to the Pub upstairs. Everything we had there was quite good - enchiladas, buffalo chicken sandwich, shepard's pie. Recommend avoiding the french dip - nothing special, and the rice pilaf was very salty. Went there for 2 dinners in a row so they must be doing it right! Also, the desserts come in a petit and regular size, which is a great idea. The chocolate sin cake was delicious!
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