Kudo's to Leslie, the staff and the chef - the food was delicious whether we had sirloin tips, scallops, crab cakes or chicken in parmesan sauce. Wonderful atmosphere and great service. Our white wine was just right with dinner - very tasty. My only regret is that I live too far away to visit often. Looks like they also offer cooking classes. I could only hope to prepare something as good as was served. Surprisingly well priced for the meal. I would have expected it to be on a higher price point for the quality of the food and preparation.
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