We had lunch here after watching and interacting/interviewing/questioning the 8 glass blowers downstairs for 40 minutes before lunch--fascinating!!!--the menu here is as varied as Simon Pierce's glass items and as well put together!!-- people come for miles around to see glassblowing and this first class restaurant--it was just 2 years ago that tropical storm Irene wiped out all glassblowing on lower level and 2 feet up into restaurant--all rebuilt!!
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