I have been eating here since 2002 and it was love at first bite. I recall the first thing I ate was stuffed mushrooms and they were fabulous! This restaurant is one of the reasons I go to Manchester. The owner Michael (i think is his name) is always there. He has a superb memory, seeing i usually only go up during the winter months. I really am not a meat eater, nor do I eat pot roast, but I love love the ale braised pot roast. It is probably my favorite item on the menu besides the apple cobbler dessert and the lobster mac and cheese. I've never had a bad meal there. Service is always top notch as well. So if you are in Manchester it is a must go.
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