The meals were excellent. I had the shrimp pasta wraith asiago cheese. I really enjoyed it. My neighbor had the salmon and she said she rarely finishes her meal, and she demolished it. The only down side of her salmon it was farm raised rather than wild. Some people do not care about this, I do and it is why I did not order the salmon. My other neighbor had the seared tuna and I tasted it and it was tuna to die for. I would say the seared tuna gets the gold for the meal to get. The server was overwhelmed by our 9 person table. One meal came way late and David the owner could not have been nicer. They comped half his meal. The rolls came late and they were hot outside and cold on inside so I guess they are frozen and re heated. The checks were not accurate at end. The hole meal time took too long so service needs to match the excellent food.
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