I only post this with hopes that someone responsible for training cooks will notice. We have been enjoying this restaurant since it opened in the 80's. Great food, generally, great view, and great staff. However.... They simply DO NOT KNOW HOW TO COOK STEAMERS! Every time we order them they are undercooked. Every. Single. Time. We send them back and have them cooked a bit more, but come on, they should know better. Just because they start to open does not mean they are cooked. The steamers, and the mussels too for that matter, are always slimy and under-cooked. PLEASE LEARN HOW TO COOK THEM! They are favorites of ours!
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