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“Sunday Buffet” 4 of 5 stars
Review of The Glitretind Restaurant

The Glitretind Restaurant
7700 Stein Way, Park City, UT 84060
(435) 645-6455
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Ranked #9 of 204 Restaurants in Park City
Price range: $31 - $80
Cuisines: American
More restaurant details
Restaurant details
Dining options: Breakfast/Brunch, Reservations, Late Night
Dining style: Fine Dining
Cross street: Royal Street
Transit: The town of Park City offers a complimentary transit system that runs regularly from 7:30am to 10pm everyday. If you have questions on departure times, please contact the Stein Eriksen Lodge Deer Valley concierge at concierge@steinlodge.com or (435) 645-6460.
Description: Alpine elegance, an innovative menu and an award-winning wine list have combined to make the Glitretind at Stein Eriksen Lodge Park City’s most breathtaking dining experience. Nestled among picturesque aspens at Deer Valley Resort, the Glitretind offers regional American cuisine in a warm and elegant setting. Executive Chef Zane Holmquist’s savory dishes are served daily for breakfast, lunch and dinner. Treat yourself to Utah's "Best Sunday Brunch” with live in the Glitretind, presented weekly with live music.
Downers Grove, Illinois
Senior Reviewer
10 reviews 10 reviews
7 restaurant reviews
Reviews in 3 cities Reviews in 3 cities
6 helpful votes 6 helpful votes
“Sunday Buffet”
4 of 5 stars Reviewed October 19, 2012

Extraordinary Sunday buffet! From the breakfast to the Carved Ham and Turkey your taste buds will be tempted. Come Hungry so you can sample all the culinary delights.

Visited March 2012
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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176 reviews from our community

83% Recommend
    121
    26
    13
    5
    11
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Portuguese first
  • Any
English first
Salt Lake City, Utah
Senior Contributor
26 reviews 26 reviews
16 restaurant reviews
Reviews in 11 cities Reviews in 11 cities
15 helpful votes 15 helpful votes
“Best Brunch Ever”
5 of 5 stars Reviewed October 14, 2012

We ate at this restaurant for Sunday Brunch. It was fantastic (and we've been to quite a few other places for brunch). The buffalo short ribs were to die for! The mashed potatoes were creamy. The prime rib was tender and cooked perfectly. I really enjoyed the caesar salad. The fruit was fresh and it was nice to see blackberries, blueberries and papaya on the tray rather than just melons. My son especially enjoyed the rasbperries. My husband enjoyed the salmon, gumbo, eggs benedict and bananas foster crepes.

My only regret is that my stomach was too small to try everything. Among the things I didn't eat but that looked fabulous were the made-to-order omelettes, shrimp and crab legs, and belgian waffles. We will definitely go back - it's worth the money!

Visited October 2012
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Orange, California
Senior Reviewer
10 reviews 10 reviews
8 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
5 helpful votes 5 helpful votes
“Good Menu with enough choices”
4 of 5 stars Reviewed October 9, 2012

late night menu (we got back from a football game at the UNiversity of Utah at 11:30 at night) was AWESOME; best steak I'd ever eaten (kobe bavetta?). Best Sunday Brunch too.

Visited October 2012
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Ringoes, New Jersey
Top Contributor
154 reviews 154 reviews
95 restaurant reviews
Reviews in 61 cities Reviews in 61 cities
108 helpful votes 108 helpful votes
“Great Breakfast”
5 of 5 stars Reviewed October 8, 2012

While I only had breakfast here , it was amazing. I especially loved the gluten free toast...I would come back just for that!

Visited October 2012
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Salt Lake City, Utah
Senior Contributor
21 reviews 21 reviews
14 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
12 helpful votes 12 helpful votes
“As Awesome As You're Thinking It May Be”
5 of 5 stars Reviewed September 30, 2012

Had lunch here. We had the spinach salad, mussels and fries and the kid's fruit kabobs with yogurt dip. Everything was so good, you wanted to close your eyes as you savoured it, but the view is so outstanding, you just can't. Best spinach salad I've ever eaten; mussels cooked in Stella Artois to delicate plumped perfection served with the biggest bowl of fries we've ever seen; and a kid's menu that makes every other kid's menu look like a form of child abuse. Best of all - not as spendy as you think! Worth skipping lots of dining options in Park City to eat here.

Visited September 2012
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