With a name like Chinese and Thai, and Mexican owner and staff, foodies may steer clear..but DONT! It was good ! The owner saw a void while running a food delivery business. Park City does not have many affordable options for Asian fare. So
"He and his wife read a lot of books, took classes, asked a friend who had worked in Chinese restaurants to taste-test their recipes. After they mastered the Chinese food, they hired a group from Thailand to teach them some of their dishes, especially the curries. "We prepare everything fresh. We don't even cut the peppers until a meal is ordered. We believe in healthy, delicious food at a good price."
For dinner, my husband got General Tsao's chicken ($12) and he thought it was excellent, fried very lightly. I got a shrimp curry dish, which was very tasty although I felt it lacked a variety of veggies. I could only find green peppers and onions..... and I love veggies! Brown rice was an option.
Service was very friendly. Atmosphere is just so-so. I like the tall tables in a nook by the door. There is a bar, with a big screen TV, which is nice for solo eaters.
Open late, until 1130pm! Give these nice guys a chance to succeed and try them out!
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