I'm Australian so we're pretty fussy with our Chinese and Asian cuisine, but the food at Full House is excellent. We live in Park City, and Full House is our favorite "go to" restaurant. Service is great and we love Lee our waiter!

Having left the East coast three years ago, we have been very apprehensive eating in Chinese restaurants. Based on reviews we decided to give this one a try. Our food was great. We started with salt and pepper calmari, very good with the right amount of heat, and onion, or what we would call scallion, pancake. A little undercooked but the sauce and flavor were great. Moo goo gai pan was very fresh and the sauce was very light. And, finally, I found a restaurant to make General Gaos ( I believe they called in Tao) chicken with all white meat. The Generals sauce had the right amount of heat. We opted for the brown rice with our meals. A great treat and by far the cheapest meal we had in The Park City area.

Our friends who are Park City locals took us to this place on a recent visit. We had been craving good Asian food and were not disappointed. The sushi was good, as was the fried rice, orange crispy beef, and slippery shrimp (don't let the name dissuade you - I would rename it as "glazed shrimp). I wish we had this restaurant in our home town!

Vacationing in Park City with friends who love NYC Chinese food. The standard is the Wonton Soup, and our friend loved the soup at Full House. Moo Shu Pork was also delicious as was the Sizzling Rice Soup. Our friends asked for a special dish that was not on the menu, and our waiter Jason spoke to the cook who made it for us. It was incredible. The service was perfect, the prices extremely reasonable. A cup of wonton soup - $2.00!

It's just a short ride from the main part of town, and worth the drive. Full House will leave you very 'full' without breaking the bank.