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“Valentines” 5 of 5 stars
Review of J&G Grill

J&G Grill
2300 Deer Valley Drive East, St. Regis Hotel, Park City, UT 84060
435-940-5760
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Ranked #3 of 198 restaurants in Park City
Price range: $31 - $50
Cuisines: American
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Restaurant details
Good for: Romance, Bar scene, Large groups, Doing business, Local cuisine, Special occasions, Entertaining clients
Dining options: Breakfast/Brunch, Lunch, Dinner, Reservations, Late Night
Dining style: Casual Elegant
Description: A comfortable yet elegant hideaway – signature Chef Jean-Georges Vongerichten sophistication realized far from home. J&G Grill combines a curated selection of Jean-Georges’ greatest appetizers, side dishes and accompaniments from his portfolio of domestic and international restaurants around the world with the highest quality meats and freshest local fish available in the market. Simply grilled preparations accompanied by bold condiments anchor the J&G Grill dining experience at the St. Regis Deer Valley.
Park City, Utah
Reviewer
4 reviews 4 reviews
4 restaurant reviews
“Valentines”
5 of 5 stars Reviewed March 29, 2013

I had the tasting menu and it was absolutely incredible. We were offered champagne first by the most gracious staff.

Visited February 2013
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234 reviews from our community

86% Recommend
    168
    34
    17
    13
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Portuguese first
  • Any
English first
Indialantic, Florida
Senior Contributor
41 reviews 41 reviews
17 restaurant reviews
Reviews in 17 cities Reviews in 17 cities
18 helpful votes 18 helpful votes
“First Class Meal and Setting”
5 of 5 stars Reviewed March 27, 2013

My family has enjoyed this wonderful restaurant on five occasions during two trips to Deer Valley, Utah. It's an absolutely beautiful setting and family friendly. There is a children's menu and the portions are perfectly sized for hungry kids after long day of skiing. The main menu has multiple options for meat, fish, poultry, and vegetarian eaters. There is an extensive wine list as well.

The service is impeccable. Our waiter, Keith, was very friendly and patient for our party of 10 including 4 adults and 6 exhausted children. Some of our dishes were not prepared the way we requested and our table received complimentary desserts as an apology... Unnecessary but very much appreciated.

The view is stunning... it's our favorite restaurant in the Park City/Deer Valley area and we will continue to return. We all enjoy the funicular ride from the base to the top of the hotel. The sabering of the champagne at 5:30 is fun in which to partake as well. Prices are not out of this world for dining of this class.

  • Visited March 2013
    • 4 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Winter Park, Florida
Top Contributor
153 reviews 153 reviews
74 restaurant reviews
Reviews in 44 cities Reviews in 44 cities
66 helpful votes 66 helpful votes
“Sophisticated atmosphere and nice food”
4 of 5 stars Reviewed March 27, 2013 via mobile

A ride up the funicular to the reataurant is fun and the restaurant itself is minimalist elegance with a pleasant view of the mountain. The menu is fairly limited and is nothing special but the atmosphere makes up for the lacks.

    • 4 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 4 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Senior Contributor
25 reviews 25 reviews
23 restaurant reviews
Reviews in 8 cities Reviews in 8 cities
7 helpful votes 7 helpful votes
“Excellent cuisine, impeccable service, and showy location.”
5 of 5 stars Reviewed March 25, 2013 via mobile

We have dined here twice in the past three weeks and have had the same enjoyable experience each time. Although this carries the cache' of a luxurious hotel, dining is remarkably relaxed thanks to attentive and friendly service. Prices are high but not out of line for other top Park City restaurants. Our waiter, Glenn, was very knowledgeable about the menu and wine list. His recommendations were appropriate for the members of our party (two teens one night) and he was aided by the largest floor staff in PC. The menu is not large but uniformly delicious, well served, and interesting. If you like to read wine lists - this is the palace. Very extensive wine book with some wines as expensive as a small car but many others much more reasonable and we were not "guided" to the more expensive bottles. The setting is lovely and we will return eagerly in the future.

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Boston
Senior Contributor
27 reviews 27 reviews
20 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
12 helpful votes 12 helpful votes
“Restaurant and setting hit it out of the park”
5 of 5 stars Reviewed March 19, 2013

The funicular is a spectacular introduction to the restaurant. We arrived by 5:30pm, sat out on the sunny, warm patio to watch the daily sabering of the champagne bottle. Impressive! They served a bit of the champagne to everyone (had to have been 40 people there!) Our waiter probably made a huge difference to the experience (Kyle). Ask to be seated in his area. He was knowledgeable, upbeat, and congenial.
The food was excellent. I had the sea bass, which was perfectly cooked, flaky, and beautifully seasoned. The caramel ice cream dessert was as good as a previous reviewer suggested. The wine list was crazy expensive, but we found a bottle we could live with, both from a price and quality perspective. I ate far too much.
The funicular comes quickly, the Park City bus does not. But it was fine. We will be back. Value? No. Expensive? Yes. Worth it? Yes.

  • Visited March 2013
    • 3 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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