This restaurant is the best ever. Their steak is the best thing that you will ever eat. Don't go any where else. It is a bit pricey though.

We had a 8:00 reservation on Christmas Eve. We were seated immediately. Our waiter arrived at our table in a timely manner and then everything went downhill from there. Our warm bread arrived with burnt spots on the bottom. My husband ordered a ribeye, medium rare, my daughter ordered a petite filet medium and I ordered a petite filet medium well. My husband's ribeye was not tender and was prepared medium well. My daughters filet was medium well and my filet was medium rare. My daughter and I just switched steaks and we were fine, but my husband did not want to send his back because then we would have had to eat without him having his food. So he just ate it as is. The waiter never came back to offer us a second beverage. A gentleman who appeared to be the manager saw that his glass was empty and asked if he would like another scotch. Needless to say we were very disappointed. This was to be our only very nice restaurant visit while we were in Park City and I doubt I will ever eat at a Ruth Chris restaurant again. I think I will stick with the locally owned restaurants.

We like to try new steakhouses, but always end up comparing them to Ruth's Chris. The others come up flat. If you want a steak, at a real steakhouse, this is your place.

My husband grew up in Argentina and that is why he knows when good meat is served. If you are in the mook for excellet service and steak, this is the place.