Our table was ready upon arrival, no waiting. The owner (Greg) Greeted us and was able to recommend a wonderfull wine which was enjoyed with an appetizer of fresh olive tapenade. The food was unique but familiar, we could not help but to share meals amongst ourselves. Fresh prawns, chicken,feta and local vegetables. Some of the herbs were picked before our eyes. Enjoying the setting of the sun on the outdoor patio was absolutely refreshing. I can not wait to return.
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