Stopped by to read the menu on their window before they opened for lunch. A man who I believe is the owner/chef unlocked the door and stepped outside to explain their offerings to me. He told me of their specials and gave me a to-go menu. He was a very nice, customer service focused man.
I came back for lunch and placed a to-go order (waitress also nice), requesting they hold the balsamic ingredient in my veggie pita (I am on a low acid diet). After receiving my order, the owner emerged from the kitchen to discuss possible substitutions for the item I requested they hold. He asked questions, made recommendations, and had me try different samples of hummus, etc. until I found something suitable. What incredible service. And the food was excellent.
The menu is on the gourmet side. Don’t come here for a cheeseburger and fries. They also have a small market with wines, a few interesting beers, and more. Note they are closed Monday and Tuesday. The restaurant sign is a little hard to see coming from the north. The entrance does not face the street.
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