The food is the star of this restaurant. Service was excellent. The chicken corn soup was a thick, Asian equivalent of chicken and dumplings. The Moo Shu Pork was tasty. This is not your run of the mill Asian restaurant on the by pass. However, the interiors and noise level were not on par with the food and the rest of the services.
If you own or manage Dragon Place Restaurant, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.