Ambiance better than the usual Dallas steak house. Newer. Service was very proficient. Per dinner cocktails were expertly crafted. Wine list quite extensive with majority California cabs all listed on iPad. Steak tartar appetizer was the tastiest of all. Very well presented. Calamari good. Everybody had steaks. Out of the six, four were slightly over cooked. A little disappointing for the price. Side vegetables were what was expected. Desserts were all tasty. Cheesecake the absolute best.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.