This place seems like just a regular little seafood joint from the outside......boy was I wrong....the food was so fresh and did I say perfection? They actually sell fresh fish so you can get it right off the ice...and Lobster right out of the tank.
We have been back 3 times now and the consistency of the food is awesome...
save room for the godiva chocolate creme brule if its still on the special dessert menu.
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