We ate here one Sunday lunchtime during August 2012. The menu was varied with some regional dishes included. The restaurant was busy and there were numerous waiting staff attending to guest needs. The menus came promptly and the order taken efficently but then things ground to a halt. It took nearly an hour for the food to arrive. Looking around the restaurant we were not the only table to wait this long. Lots of tables were without food! Once the food came we found it to be reasonable value if a little over-priced for the area. Some dishes on the menu are available as smaller portions; make sure you specify if you want a smaller portion when ordering otherwise you will get a large portion by default. The main headline here is: Could do a lot better clearly more kitchen staff needed or better systems in place - wait was far too long!
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