We ate dinner at the 12 Gage while staying at the Gage Hotel. Living in Dallas provides plenty of opportunity to enjoy fine dining. The meal we had at 12 Gage is on par with anything we've recently had in Dallas. The pre-meal bread was excellent, as was the shrimp and grits appetizer. I had the chicken fried steak while my wife had the tenderloin. Both were very good. We had cobbler and key lime pie for dessert and enjoyed both very much. This is the second time I've eaten at the 12 Gage, the first being years ago as a stopover on the way to Big Bend. I don't remember much about the first visit other than I really enjoyed it. This visit sticks in my mind, though, as the service and meal were excellent.
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