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“Fantastic place and amazing service!” 5 of 5 stars
Review of Grace - Ft. Worth

Grace - Ft. Worth
777 Main St, Ste 3800, Fort Worth, TX 76102-5319 (Downtown Fort Worth)
+1 817-877-3388
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Ranked #9 of 1,325 Restaurants in Fort Worth
Price range: $28 - $48
Cuisines: American
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Restaurant details
Good for: Romance, Bar scene, Doing business, Entertaining clients
Dining options: Dinner, Reservations, Late Night
Dining style: Fine Dining
Neighborhood: Downtown Fort Worth
Cross street: 6th Street
Description: GRACE delivers a dining experience like no other in Fort Worth. Adam Jones, known as the city's host for the unparalleled level of hospitality and service in his restaurants, invites you to enjoy Modern American Classic fare, created by award-winning Chef Blaine Staniford. In a comfortable modern setting that embodies the city's energy, guests can enjoy the outdoor terrace on Main Street and a spectacular bar featuring house-made seasonal cocktails with a separate menu for bar snacks.
Blaine, Minnesota
Top Contributor
125 reviews 125 reviews
81 restaurant reviews
Reviews in 47 cities Reviews in 47 cities
43 helpful votes 43 helpful votes
“Fantastic place and amazing service!”
5 of 5 stars Reviewed January 25, 2013

I went to Grace with a group of colleagues while in Fort Worth for a business conference. I was very impressed with the atmosphere of the restaurant as well as the food. The service was extremely impressive and every need was met before you even asked. It was an excellent place for us to "talk shop" but it had a certain energy and we were quickly having a great time with lots of laughter even though we'd just met and this was somewhat of a business meeting. We got a lot accomplished while having a great time and eating fabulous food! This would be a prime spot for a romantic night out or a fancy night out with friends. Made me wish I lived in Fort Worth so I could go more often. Luckily I'll be traveling back for another meeting with that group in a couple of months, and look forward to going back to Grace!

  • Visited April 2012
    • 4 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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150 reviews from our community

Visitor rating
    98
    37
    10
    4
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Tyler, Texas
Top Contributor
187 reviews 187 reviews
145 restaurant reviews
Reviews in 44 cities Reviews in 44 cities
54 helpful votes 54 helpful votes
“Alarmingly good”
4 of 5 stars Reviewed January 21, 2013 via mobile

Last week, my wife and I decided to dine at Grace for a more romantic weekend. The waitstaff was excellent. The wine recommended for my wife was excellent, as was mine. The shrimp appetizer was fantastic. I should have ordered a double helping for my entree. Just before our main course was served, the fie alarm in the building went off. The manager made a quick pass by the tables to inform everyone there was construction on the 4th floor & it was a false alarm (the restaurant is on the ground floor). The entree were served. I had a steak with caramelized onions and mushrooms - excellent. I also got a sauce of espresso & horseradish. The onions were so flavorful, the sauce (which I had served on the side) was lost in the robust flavors. My wife had a pasta dish (vegetarian) and she loved it. Oh, I forgot. The alarm went off & on for over 40 minutes. It was loud & irritating. The waitstaff apologized but, if I was management, I would have 'comped' desserts or after dinner drinks. We left our 20% tip but the romance was gone!

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Fort Worth, Texas
Senior Contributor
27 reviews 27 reviews
13 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
14 helpful votes 14 helpful votes
“Post Birthday/Pre-Theater Dinner”
4 of 5 stars Reviewed January 21, 2013

We had a really lovely evening - wonderful food served in a classy atmosphere. We started our culinary adventure with the Berkshire Babyback Ribs and the Burrata Mozarella; followed by the superb Shaved Asparagus Salad; topped off with excellently prepared Scallops. There was no way for us to consume another bite!

Two small items, having nothing to do with the food, took away a bit from our evening (hence the Very Good rating rather than Excellent):

1) We had a 6:00 weeknight reservation and the restaurant was not crowded, but we were seated at the table nearest the front door, on a chilly evening. An interior table would have been appreciated;
2) We alerted our server that we had 7:30 theater reservations and that we were counting on him to keep us on schedule. He assured us there would be no problem; however, when he delivered our (extraordinarily good) salads at 6:45, we asked if we were doing okay on time. He then disclosed that he is not allowed to have his cellphone out in the restaurant and that he didn't know what time it was. We felt that we had to rush through salad and entree (delivered at 7:00) and scurry the two blocks to the theater. Perhaps there is some better way for a restaurant of this caliber to help their waitstaff to keep patrons on schedule.

Grace is a wonderful restaurant and we will definitely go back. Fort Worth is fortunate that Adam has "graced" us with his delightful venue.

  • Visited January 2013
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 5 of 5 stars Food
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Houston, Texas
2 reviews
“Bravo!”
5 of 5 stars Reviewed January 20, 2013

A wonderful dining experience. The chef is truly an artist. Every dish was a masterpiece—each one beautiful to behold and delicious to eat. And the staff is supremely professional, knowledgeable, and fun. Perhaps the perfect combination of world class dining but without any pretense.

Visited January 2013
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san clemente ca
Senior Contributor
31 reviews 31 reviews
15 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
48 helpful votes 48 helpful votes
“GRACE ... WOW!”
5 of 5 stars Reviewed January 9, 2013

The only problem I had with Grace is that my stomach can only hold "so much" food....
Started with the Artisanal Salumi and Cheeses.... Amazing! Then per the advice of Cheryl, the server, tried the shaved asparagus salad... totally amazing! Loved the panko encrusted quail egg atop the salad... then it was on to the main course.... The menu was so overwhelming with amazing choices that Cheryl suggested I try 2, 1/2 plates. Perfect suggestion.... The scallops were divine but the Duck Papardelle was out of this world... Shredded duck, with homemade papardelle noodles, dried cherries.... omg..... omg..... omg.....
Dessert menu came.... I perused it... more amazing choices; carrot cake, chocolate lava cake, etc etc... but alas.... just couldn't go there.... next time!!! Next time!!!

  • Visited January 2013
    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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