Chose this place after searching for a steakhouse in the area. Turned out the only steak choice they have is filet mignon. However, the rest blew my mind.
I had the chicken breast - what I typically have at other restaurants and cook for myself. This was hands down the best chicken I have ever had. Yes, really that good. Smothered with mushrooms, artichokes, nuts and probably other things I don't remember now. Great stuff!
Mom's crab cake (recommended by other reviewers) was delicious as well and so was the mozzarella BLT. Grilled asparagus spires were thin and tender. Everyone seems to be singing praises to their mac & cheese but I didn't care much for it (although, I have never been a fan of mac & cheese, thought this one might change my mind - it didn't).
Parents liked the French onion soup except for rubbery cheese cover. The puffy bread they serve as free appetizer was tasty and original. Service was good and friendly. Will definitely come back here next time I am in the area!
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