The pictures you’ve seen of the Spice Mill just don’t do it justice – you have to visit the restaurant to truly experience everything it has to offer. The food, the view, the service…all 5 star. We arrived late afternoon and stayed through the evening. Absolutely one of the best meals I’ve ever had. We tried a little bit of almost everything, but for us the biggest hits were the conch fritters, seafood soup, and mahi. Also, don’t overlook the risotto – it is out of this world!
The restaurant is located on a picturesque beach with unbelievable views. It feels like you can almost touch Nevis in the distance. The restaurant is very unique; a 3-walled dining room looks out over an open-air deck and separate beach bar hut. An old Carib canoe is the base for the bar and fishermen’s’ baskets create unforgettable chandeliers in the dining room. It really feels quite modern without competing with its natural surroundings. Aesthetically, possibly one of the coolest places I’ve ever seen. Most importantly, Roger and Salisha, the owners, are very welcoming and fantastic hosts.
I can’t wait to bring my family and friends back in June! By far the best restaurant we have visited in the Caribbean. You will not be disappointed.
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