My husband and I stopped here for dinner Sunday night of Memorial Day weekend. We sat on the side porch and enjoyed the breeze from the overhead fans. It wasn't very crowded, but there also wasn't much wait staff working. Our waitress was very pleasant, kept our glasses filled and checked on us often. We split the chef's salad and my husband had the almond crusted trout and I had the Cajun pasta. The shrimp in the Cajun pasta were horrible but the chicken and Andouille sausage were good. My husband's trout was bland and didn't taste very fresh. It was an okay meal, not the homemade cooked meal we expected. Since there are other restaurants in Townsend that we like better, I doubt we will give the Back Porch Restaurant another try.
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