What a wonderful surprise. They have just introduced a 6 and 9 course tasting menu and my wife and I elected the 6 course with accompanying wine and both the food and wine were excellent. Executive chef Matt Lackey, spent some time with us, going over his menu selection and food sourcing efforts from local farms and top quality purveyors, and this was reflected in the quality of the food. I understand that Chef Matt has completely revamped the restaurant and for those who didn't find it up to par in the past, I can assure you that you will not be disappointed in the results of his hard work!
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