Visited twice here for Sunday Lunch within the last month - standard of food and service excellent on both occasions. We had Roast Beef & yorkshire pudding, Roast Pork and apple sauce and two Fillet of Place - all were very enjoyable. I was impressed that the people eating fish got a slightly different selection of veg to us eating the roasts. We have all been to those restaurants who serve sprouts fish! Someone is being thoughtful and it shows. £58 for four of us with four drinks. You don't have to ask for tap water its on the table already. Loos very clean.
The boss is very hands on - a sure recipe for success I would say.
The food is very hot - but I wish they would serve the food on hot plates then it would stay hotter longer but its not an issue really. Will go again. If only they would run the restaurant at plas Talgarth - which I hear is awful.
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