Birthday supper in this most welcoming pub/restaurant in a small village high on the Trellech plateau between the Usk and the Wye with lovely views across to the high ground on the other side of the Wye valley. Andy and Jackie are extremely welcoming and the Chef Peter's food is superb. Brilliant tastes, local food sources used and an imaginative and sensibly limited menu. Excellent scallops and beef carpaccio to start, then superb rack of lamb and apple beignets. Wye valley brewery beers and a wine list to suit all tastes and budgets with a very helpful wine wheel to guide your choice if you want advice to match food and wine. well spaced tables, conservatory area, bar and a more formal restaurant area. The locals use it and it can get busy so consider booking. Kate Humble stars occasionally and there are plenty of other events. the owners sensibly give themselves 48hrs off from Sunday 5pm until Tues evening so don't go when it's closed!!
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