Went there with a friend from work. Honestly when arrived I almost made him leave. Looking at the surroundings, I was thinking that it can't be that good, there is nothing around here. We waited about 15mins for another friend to arrive and in that time I saw the place go from empty to packed. When we walked in the door, it was clear from the smell that this was real down home smoking action. Having dined on bbq from all over the mid-south, St Louis, even the Carolinas, I have some experience on the matter. After this initial visit, we have darkened this door way MANY MANY times. The ribs are hands down the best ribs you will ever put in your mouth. They are moist, have a wonderful seasoning and are full of that smokey flavor. The pulled pork is always excellent smothered in their own seasonings and sauce. Even the baked beans or BBQ spaghetti they serve as sides with the meals is excellent. I have never tried the Cornish Hen, but I hear it is excellent. I have no issue with the Cornish hen, I just go for the pulled pork or ribs when I am there.
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